2008 Pend Oreille County Fair

SWINE

Department B4 - Adult
Department BY4 - Youth

Section I - Open Class
Section II - 4-H
Section III - FFA

1. No animals unloaded before vet inspection. Please have your vet inspection slip ready for the vet to sign. Animals will not be stalled without them. All animals must be on the grounds by 7:00pm Wednesday.
2. Market hogs will be weighed in as they are unloaded. At this point the exhibitor may decide to enter the animal or take it home. They must also decide at this time which animal will be their sale animal if they weighed more than one, so the stall cards for Market Hogs can be done and the data board information can be calculated.
3. Each exhibitor will give personal hands-on care and supervision for at least 90 days.
4. All boars must have tusks removed.
5. Class 6 not eligible for sale. Market Hogs are Department C, Division 1, Class 2.
6. NO PeeWee exhibitors. Exhibitors must be 3 rd grade or older.
7. Fitting and Showing and Herd Improvement are in Department Q. Any youth entering a livestock animal at the Fair MUST enter and participate in the appropriate showmanship contest.
8. Unmanageable animals will be removed from the grounds by: Overall Livestock Superintendents, Barn Superintendents or Judge.

SWINE AWARDS

MOUNTAIN WEST BANK - Youth Only
$8.00 Best of Show Non-Market Hog

Fitting and Showing Trophies & Rosettes
Junior  - Deer Park Veterinary Clinic
Intermediate - MacArthur Land and Timber
Senior - Pend Oreille Valley Foundation
Over-All Fitting & Showing - Mountain Traders

Overall Champion Swine Rosette
AFLAC, Newport, WA

Reserve Rosettes
Selkirk Trailblazers

Trophies & Rosettes
Swine (4-H or FFA) Club Herdsmanship - Mountain Traders
Individual Herdsmanship - Bill & Kathy Zenkert
Best (4-H or FFA) Swine - Mountain Traders
Top Market Hog on the Hoof - Eagles Lodge

Superintendent's Choice Trophy for Barn Herdsman and Helper Rosette for Runner Up - Bill Betz

DIVISION 1. SWINE   - ALL BREEDS

Market Hogs (for sale) are Dept. C, Division 1, Class 2

Class No. 7 is not open to youth under 15 years of age January 1 of the current year.

Class No. 5 is not eligible for sale. Market Livestock listed in Department C,

Class No.          Blue 120, Red 90, White 60

1. Ram, 2 yr. and older
2. Feeder Pig
3. Gilt under 1 year
4. Barrow
5. Market Hog not for sale
6. Sow over 1 year
7. Boar over 1 year
   
   Blue 120, Red100, White 80
   
8. Sow and litter, under 9 weeks of age
9. Pen of 3 Feeders
10. Pen of 3 butcher hog